Topic: Ethnic and Regional Cuisines

AFP Global Edition | 2010-03-09 05:10:18

The French have long been considered masters of cuisine but Britons spend longer in the kitchen and prepare a wider variety of international food, according to a survey out Tuesday. The French eat out more and stick to family recipes while at home, found the cross-Channel study by BBC Olive magazine and French title Madame Figaro. It found that 72 ...

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AFP Global Edition | 2010-03-03 22:10:49

The United States called Wednesday for a ban on the international trade in Atlantic bluefin tuna to save the species from extinction, challenging Japan ahead of a major global meeting. With demand for sushi and sashimi driving the world's tuna stocks to dangerously low levels, the United States said it would ask a meeting in Qatar to declare the ...

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WENN | 2010-03-03 00:45:50
harrison ford
AFP Global Edition | 2010-02-22 12:10:33

Japan opposes plans to list the Atlantic bluefin tuna, which is highly prized in sushi and sashimi, as a most-endangered species and to ban its international trade, an official said on Monday. The UN-backed wildlife trade agency supports a call to stop cross-border trade in the fish when 175 member nations to the Convention on International Trade in Endangered ...

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10 foods for the future

Vancouver Sun | 2010-03-12 11:28:04

How 'Bout Them Knockers: Border Express/Skillman Wok

Dallas Observer | 2010-03-12 11:22:24

Khow Thai restaurant review: The spice is nice

Boulder Daily Camera | 2010-03-12 11:10:14

Prosciutto and Beets Liven up Spring Salads

ABC News | 2010-03-12 11:08:50

Updated: Matzoh Price Watch

Village Voice: Fork in the Road | 2010-03-12 09:41:16

Free Pinkberry today from 5-9 p.m.

WalletPop | 2010-03-12 05:20:24

Feeling Cheesy

Seriously Good | 2010-03-12 03:54:42

Where Am I Eating? Rockmeisha in the West Village

Village Voice: Fork in the Road | 2010-03-11 11:24:48

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